Grilled Spicy Lamb Burgers
Grilled Spicy Lamb Burgers might be a good recipe to expand your main course recipe box. One portion of this dish contains roughly 29g of protein, 34g of fat, and a total of 570 calories. This recipe serves 4. A mixture of garlic, ground cumin, ground lamb, and a handful of other ingredients are all it takes to make this recipe so delicious. To use up the ground allspice you could follow this main course with the Allspice Angel Food Cakes With Pineapple Curd And Oven-dried Pi as a dessert. Many people really liked this American dish. The Fourth Of July will be even more special with this recipe. From preparation to the plate, this recipe takes about 25 minutes.
Instructions
Preheat grill for medium heat.
Place the lamb in a large bowl, and mix with the mint, cilantro, oregano, garlic, sherry, vinegar, and molasses. Season with cumin, allspice, red pepper flakes, salt, and black pepper, and mix well. Shape into 4 patties.
Brush grill grate with oil. Grill burgers 5 minutes on each side, or until well done.
Heat the pita pocket briefly on the grill.
Serve burgers wrapped in pitas with feta cheese.