Grilled Potatoes & Peppers

Name: Grilled Potatoes & Peppers
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 10
Cuisine: Global
Ingredients: 5 garlic cloves, thinly sliced; 2 mediums green peppers, sliced; 1 teaspoon Italian seasoning; 1 teaspoon Montreal steak seasoning; 2 Tbsps olive oil; 1 medium onion, cut into thin wedges; 1 teaspoon paprika; 0 teaspoons pepper; 8 mediums red potatoes, cut into wedges; 0 teaspoons salt

Need a gluten free, whole 30, and vegan side dish? Grilled Potatoes & Peppers could be a spectacular recipe to try. This recipe makes 10 servings with 157 calories, 4g of protein, and 3g of fat each. This recipe covers 9% of your daily requirements of vitamins and minerals. It can be enjoyed any time, but it is especially good for The Fourth Of July. If you have salt, peppers, paprika, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 1 hour.

Instructions

In a large bowl, combine all ingredients. Divide between two pieces of heavy-duty foil (about 18 in. square). Fold foil around potato mixture and crimp edges to seal.

Ingredients you will need

Potato