Grilled Pork Tenderloin with Black Bean Salad
Grilled Pork Tenderloin with Black Bean Salad is It will be a hit at your The Fourth Of July event. From preparation to the plate, this recipe takes approximately 30 minutes.
Instructions
Place pork in a heavy-duty zip-top plastic bag.
Combine olive oil and next 6 ingredients, stirring well with a whisk; pour over pork. Seal bag; marinate in refrigerator 30 minutes.
Remove pork from bag, reserving marinade.
Place pork on grill rack coated with cooking spray. Insert meat thermometer into thickest part of pork.
Brush with reserved marinade. Cover and grill 20 minutes or until thermometer registers 160 (slightly pink), turning pork occasionally.
Remove pork from grill; let stand 10 minutes.
Serve with Black Bean Salad.