Grilled Plantain with Spicy Brown Sugar Glaze

Name: Grilled Plantain with Spicy Brown Sugar Glaze
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 2 Tbsps coarsely chopped cilantro; 1 Tbsp honey; 4 Tbsps light brown sugar; 2 Tbsps fresh orange juice; 4 very ripe plantains, peeled and sliced on the bias 1/2-inch thick; 4 servings Salt and freshly ground pepper; 2 Tbsps vegetable oil

Grilled Plantain with Spicy Brown Sugar Glaze might be just the side dish you are searching for. This recipe serves 4. One serving contains 344 calories, 2g of protein, and 8g of fat. It is a good option if you're following a gluten free, dairy free, and vegetarian diet. It will be a hit at your The Fourth Of July event. Head to the store and pick up salt and pepper, honey, brown sugar, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

Preheat grill.

Equipment you will use

Grill

Brush the plantains with the oil and grill until caramelized, about 2 minutes on each side. In a small bowl, combine the brown sugar, orange juice, honey and cilantro and brush on plantains. Season to taste with salt and pepper.

Ingredients you will need

Salt And Pepper