Grilled Pineapple Butterscotch Sundaes

Grilled Pineapple Butterscotch Sundaes
You can never have too many dessert recipes, so give Grilled Pineapple Butterscotch Sundaes a try. One serving contains 611 calories, 5g of protein, and 26g of fat. This recipe serves 6. This recipe covers 18% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free diet. A mixture of pineapples, vanillan extract, ground nutmeg, and a handful of other ingredients are all it takes to make this recipe so flavorful. It is perfect for The Fourth Of July. From preparation to the plate, this recipe takes about 30 minutes. If you like this recipe, take a look at these similar recipes: Grilled Pineapple Sundaes, Grilled Pineapple Sundaes, and Grilled Pineapple & Maple Sundaes.

Instructions

1
Peel, core and cut each pineapple into six spears. In a small saucepan, melt 6 tablespoons butter with sugar and nutmeg.
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2
Brush over pineapple. Grill, covered, over medium heat or broil 4 in. from the heat for 7-10 minutes or until lightly browned, turning occasionally.
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3
For sauce, in a small saucepan, melt remaining butter. Stir in brown sugar and cream. Bring to a boil, stirring constantly.
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CreamCream
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4
Remove from the heat; stir in vanilla and salt.
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5
Serve sauce with ice cream and grilled pineapple.
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Recommended wine: Cream Sherry, Sherry, Port, Dessert Wine, Moscato, Moscato Dasti

Cream Sherry, Sherry, and Port are great choices for Sundae. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port. One wine you could try is NV Solera Cream Sherry. It has 4.5 out of 5 stars and a bottle costs about 17 dollars.
NV Solera Cream Sherry
NV Solera Cream Sherry
The Solera Cream Sherry has a brilliant amber and deep copper hue. With butterscotch and pecan aromas, the sweet salted nut and brown spice aromas carry a complex caramel accent. A sweet entry leads to a rounded, lush, moderately full-bodied palate with a lengthy, flavorful finish.
DifficultyNormal
Ready In30 m.
Servings6
Health Score7
Dish TypesDessert
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