Grilled Peach and Cajeta Pizza with Toasted Almonds

Name: Grilled Peach and Cajeta Pizza with Toasted Almonds
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 6
Cuisine: Mediterranean, Italian, European
Ingredients: 4 Tbsps butter; 6 servings Cinnamon sugar; 6 servings Creme fraiche; 1 jar dulce de leche, warmed in small pot on grill grates; 2 Tbsps light brown sugar; 1 leave Mint torn; 2 ripe peaches, halved and pitted; 6 servings Pizza dough, rolled and grilled on both sides; 6 servings Toasted slivered almonds

The recipe Grilled Peach and Cajet Head to the store and pick up brown sugar, dulce de leche, creme fraiche, and a few other things to make it today.

Instructions

Watch how to make this recipe.

Heat grill to medium. Melt the butter and sugar in small pot on the grates of the grill.

Ingredients you will need

Butter

Sugar

Equipment you will use

Grill

Pot

Add the peaches and brown sugar and stir.

Ingredients you will need

Brown Sugar

Peach

Remove the peaches and slice each half into quarters. Arrange the peaches over the crust and drizzle with warm dulce de leche. Dollop small spoonfuls of creme fraiche over top and garnish with slivered almonds, cinnamon sugar and mint leaves.

Ingredients you will need

Slivered Almonds