Grilled Mint-Wine Lamb Chops

Name: Grilled Mint-Wine Lamb Chops
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 4
Cuisine: Global
Ingredients: 2 Tbsps dry white wine or apple juice; 2 Tbsps honey; 907 grams lamb rib chops or lamb loin chops, about 1 inch thick (about; 0 teaspoons pepper; 0 teaspoons salt

Grilled Mint-Wine Lamb Chops might be just the main course you are searching for. One portion of this dish contains approximately 37g of protein, 60g of fat, and a total of 739 calories. This recipe covers 20% of your daily requirements of vitamins and minerals. This recipe serves 4. Head to the store and pick up pepper, honey, salt, and a few other things to make it today. To use up the pepper you could follow this main course with the Easy Peppermint Dessert as a dessert. It will be a hit at your The Fourth Of July event. It is a good option if you're following a gluten free, dairy free, and primal diet. From preparation to the plate, this recipe takes roughly 25 minutes.

Instructions

Heat coals or gas grill for direct heat.

Equipment you will use

Grill

Remove excess fat from lamb. In small bowl, mix remaining ingredients.

Ingredients you will need

Lamb

Equipment you will use

Bowl

Place lamb on grill over medium heat; brush with wine mixture. Cover and grill 9 to 11 minutes for medium doneness, turning once and brushing with wine mixture. Discard any remaining wine mixture.

Ingredients you will need

Lamb

Wine