Grilled Eggplant and Mozzarella Sandwiches

Name: Grilled Eggplant and Mozzarella Sandwiches
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 4 large bunches arugula; 2 Tbsps balsamic vinegar; 9 inches thick eggplant slices; 3 Tbsps chopped fresh basil; 1 garlic clove; 2 Tbsps olive oil; 113 grams 1/4-inch-thick slices part-skim mozzarella cheese; 2 Tbsps pine nuts, toasted; 2 larges tomatoes, coarsely chopped

Grilled Eggplant and Mozzarella Sandwiches is a gluten free, primal, and vegetarian recipe with 4 servings. One portion of this dish contains roughly 11g of protein, 16g of fat, and a total of 215 calories. This recipe covers 21% of your daily requirements of vitamins and minerals. If you have olive oil, basil, tomatoes, and a few other ingredients on hand, you can make it. It will be a hit at your The Fourth Of July event. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

Spray grill with oil spray and prepare barbecue (medium heat). Spray eggplant on both sides with oil spray; sprinkle with salt and pepper. Grill until tender, turning occasionally, about 10 minutes.

Ingredients you will need

Salt And Pepper