Grilled Chicken and Fruit Salad
Grilled Chicken and Fruit Salad might be just the side dish you are searching for. This recipe covers 4% of your daily requirements of vitamins and minerals. This recipe serves 30. One portion of this dish contains about 5g of protein, 3g of fat, and a total of 69 calories. It will be a hit at your The Fourth Of July event. From preparation to the plate, this recipe takes about 30 minutes. It is a good option if you're following a dairy free diet. Head to the store and pick up original barbecue sauce, raspberries, torn salad greens, and a few other things to make it today.
Instructions
Heat greased grill to medium-high heat.
Grill chicken 10 min. on each side or until done (165F), turning and brushing occasionally with barbecue sauce.
Cover 4 salad plates with greens; top with fruit, onions and chicken.