Grilled Cherry Tomatoes
Grilled Cherry Tomatoes is a gluten free, primal, and vegetarian side dish. This recipe covers 6% of your daily requirements of vitamins and minerals. One serving contains 81 calories, 2g of protein, and 6g of fat. This recipe serves 6. It can be enjoyed any time, but it is especially good for The Fourth Of July. Head to the store and pick up butter, cherry tomatoes, garlic cloves, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 20 minutes.
Place tomatoes on a double thickness of heavy-duty foil (about 24 in. x 12 in.). In a small skillet, saute garlic and oregano in butter for 2 minutes.
Pour over tomatoes. Fold foil around tomatoes and seal tightly.
Grill, covered, over medium heat for 4-5 minutes on each side or until tomatoes are heated through. Open foil carefully to allow steam to escape.