Grilled Asparagus
Grilled Asparagus might be a good recipe to expand your side dish repertoire. One portion of this dish contains around 3g of protein, 0g of fat, and a total of 53 calories. This recipe covers 9% of your daily requirements of vitamins and minerals. This recipe serves 4. From preparation to the plate, this recipe takes approximately 20 minutes. It is a good option if you're following a gluten free, dairy free, lacto ovo vegetarian, and vegan diet. Head to the store and pick up asparagus, barbecue sauce, water, and a few other things to make it today. It can be enjoyed any time, but it is especially good for The Fourth Of July. Grilled Pizza With Grilled Tomatoes, Asparagus, Goat Cheese, and Marconan Almonds, Grilled New York Strip Steak with Fire Roasted Salsan and Grilled Mushrooms and Asparagus, and Grilled Jarlsberg with Shaved Asparagus and Arugula Pesto + Grilled Cheese Kit Giveaway! are very similar to this recipe.
Instructions
In a large skillet, bring water to a boil; add asparagus. Cover and cook for 4-6 minutes or until crisp-tender; drain and pat dry. Cool slightly.
Thread several asparagus spears onto two parallel soaked wooden skewers. Repeat. Grill, uncovered, over medium heat for 2 minutes, turning once. Baste with barbecue sauce. Grill 2 minutes longer, turning; basting once.