Green Kale Breadcrumbs

Green Kale Breadcrumbs
Need a vegan side dish? Green Kale Breadcrumbs could be an excellent recipe to try. This recipe covers 5% of your daily requirements of vitamins and minerals. This recipe makes 8 servings with 48 calories, 1g of protein, and 3g of fat each. From preparation to the plate, this recipe takes roughly 45 minutes. A mixture of olive oil, garlic clove, olive oil, and a handful of other ingredients are all it takes to make this recipe so tasty.

Instructions

1
Combine kale, 2 teaspoons olive oil, and garlic clove in a food processor; pulse until minced.
Ingredients you will need
Whole Garlic ClovesWhole Garlic Cloves
Olive OilOlive Oil
KaleKale
Equipment you will use
Food ProcessorFood Processor
2
Heat 1 tablespoon olive oil in a skillet over medium-high heat. Pulse torn baguette in a food processor for coarse crumbs.
Ingredients you will need
Olive OilOlive Oil
BaguetteBaguette
Equipment you will use
Food ProcessorFood Processor
Frying PanFrying Pan
3
Add breadcrumbs, and saut 1 1/2 minutes. Stir in kale mixture; saut 30 seconds.
Ingredients you will need
BreadcrumbsBreadcrumbs
KaleKale
DifficultyMedium
Ready In45 m.
Servings8
Health Score26
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