Green Enchilada Sauce

Green Enchilada Sauce
Green Enchilada Sauce might be a good recipe to expand your sauce collection. This recipe covers 6% of your daily requirements of vitamins and minerals. This recipe serves 4. One serving contains 107 calories, 2g of protein, and 0g of fat. Head to the store and pick up anaheim chiles, water, salt, and a few other things to make it today. It is a good option if you're following a gluten free, primal, and whole 30 diet. From preparation to the plate, this recipe takes approximately 45 minutes. This recipe is typical of Mexican cuisine.

Instructions

1
Preheat oven to 45
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OvenOven
2
Place chiles on a foil-lined baking sheet; bake at 450 for 20 minutes or until blackened, turning once.
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Chili PepperChili Pepper
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Baking SheetBaking Sheet
OvenOven
Aluminum FoilAluminum Foil
3
Place chiles in a zip-top plastic bag; seal and let stand 10 minutes. Peel; discard seeds and membranes.
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SeedsSeeds
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4
Cut chiles into thin strips.
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5
Place chiles and remaining ingredients in a medium saucepan. Bring to a boil; cover, reduce heat, and simmer 20 minutes.
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Sauce PanSauce Pan
DifficultyMedium
Ready In45 m.
Servings4
Health Score4
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