Green Beans: Fagiolini in Padella

Green Beans: Fagiolini in Padella
Need a gluten free, primal, and whole 30 side dish? Green Beans: Fagiolini in Padella could be an awesome recipe to try. One portion of this dish contains approximately 3g of protein, 21g of fat, and a total of 237 calories. This recipe serves 4. Head to the store and pick up chile flakes, mint leaves, beans, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 30 minutes.

Instructions

1
In a 12 to 14-inch saute pan, heat the olive oil over medium heat until just smoking.
Ingredients you will need
Olive OilOlive Oil
Equipment you will use
Frying PanFrying Pan
2
Add the onion, garlic, chile flakes, and mint and cook 1 minute.
Ingredients you will need
Red Pepper FlakesRed Pepper Flakes
GarlicGarlic
OnionOnion
MintMint
3
Add beans, toss to mix well and cook until beans are soft, about 15 minutes, stirring regularly. Season with salt and pepper and serve immediately.;
Ingredients you will need
Salt And PepperSalt And Pepper
BeansBeans

Equipment

DifficultyNormal
Ready In30 m.
Servings4
Health Score17
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