Green Bean Supreme Casserole

Name: Green Bean Supreme Casserole
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 15
Cuisine: Global
Ingredients: 8 slices bacon; 59 milliliters butter; 142 grams sliced water chestnuts, drained; 59 milliliters fresh ginger, peeled and grated; 2 kilograms French cut green beans, drained; 15 servings salt and ground black pepper to taste; 710 milliliters finely chopped macadamia nuts; 355 milliliters mushrooms, sliced; 1 onion, diced; 355 milliliters sharp Cheddar cheese, grated; 296 milliliters sour cream; 2 Tbsps Worcestershire sauce

Green Bean Supreme Casserole might be just the main course you are searching for. One portion of this dish contains about 17g of protein, 36g of fat, and a total of 508 calories. This recipe serves 15. From preparation to the plate, this recipe takes approximately 50 minutes. If you have bacon, macadamia nuts, cream, and a few other ingredients on hand, you can make it. To use up the fresh ginger you could follow this main course with the Fresh Ginger Cookies as a dessert. It is a good option if you're following a gluten free diet. It can be enjoyed any time, but it is especially good for Autumn.

Instructions

Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking dish.

Equipment you will use

Baking Pan

Oven

Place the bacon in a skillet, and cook over medium-high heat until evenly brown.

Ingredients you will need

Bacon

Equipment you will use

Frying Pan

Drain on paper towels. When cool, crumble and set aside.

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Paper Towels

Place the butter in a skillet, and melt over medium heat. Stir in the ginger, onion, and mushrooms; cook until onion is transparent and tender, about 5 minutes.

Ingredients you will need

Mushrooms

Butter

Ginger

Onion

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Frying Pan

Remove from the heat, and mix in the Worcestershire sauce.

Ingredients you will need

Worcestershire Sauce

Add salt and pepper to taste.

Ingredients you will need

Salt And Pepper

Stir the beans, bacon, and sour cream together in a large bowl until evenly blended.

Ingredients you will need

Sour Cream

Bacon

Beans

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Bowl

Spread half of the green bean mixture over the bottom of the prepared casserole dish. Arrange half of the water chestnuts over the beans, then half of the Cheddar cheese, and half of the mushroom mixture.

Ingredients you will need

Water Chestnuts

Cheddar Cheese

Mushrooms

Spread

Beans

Equipment you will use

Casserole Dish

Spread the remaining green beans over the mushrooms, and repeat layers with the remaining water chestnuts, Cheddar cheese, and mushrooms. Top with the macadamia nuts.

Ingredients you will need

Water Chestnuts

Cheddar Cheese

Macadamia Nuts