Green Bean Stew

Name: Green Bean Stew
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 227 grams fresh green beans, cut into 1 inch pieces; 1 green bell pepper, chopped; 0 teaspoons ground black pepper; 0 teaspoons ground turmeric; 1 large onion, cut into rings; 1 teaspoons salt; 2 Tbsps tomato paste; 3 Tbsps vegetable oil; 118 milliliters water

Green Bean Stew might be just the soup you are searching for. This recipe serves 4. One portion of this dish contains approximately 2g of protein, 11g of fat, and

Instructions

Heat oil in a small frying pan over medium heat. Stir in tomato paste, and heat through. Set aside.

Ingredients you will need

Tomato Paste

Cooking Oil

Equipment you will use

Frying Pan

Place green beans and water in a medium saucepan. Arrange onions and green pepper in layers over beans.

Ingredients you will need

Green Pepper

Green Beans

Onion

Beans

Water

Equipment you will use

Sauce Pan

Sprinkle turmeric, and salt and pepper over vegetables, and pour tomato paste over everything. Cover. Cook over medium heat until vegetables are tender and all water has evaporated.

Ingredients you will need

Salt And Pepper