Green Bean Medley

Green Bean Medley
Green Bean Medley might be just the side dish you are searching for. This recipe serves 5. Watching your figure? This gluten free, primal, and whole 30 recipe has 66 calories, 2g of protein, and 3g of fat per serving. Head to the store and pick up beans, salt, green onions, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 25 minutes.

Instructions

1
Place beans in a large saucepan and cover with water. Bring to a boil. Cover and cook for 4-7 minutes or until crisp-tender.
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BeansBeans
WaterWater
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Sauce PanSauce Pan
2
Meanwhile, in a large nonstick skillet, saute the red pepper, onions and mushrooms in oil until tender.
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Red PepperRed Pepper
MushroomsMushrooms
OnionOnion
Cooking OilCooking Oil
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Frying PanFrying Pan
3
Add garlic; cook 1 minute longer.
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GarlicGarlic
4
Drain beans; stir into vegetable mixture.
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VegetableVegetable
BeansBeans
5
Add the vinegar, basil, salt and pepper; heat through.
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Salt And PepperSalt And Pepper
VinegarVinegar
BasilBasil
DifficultyNormal
Ready In25 m.
Servings5
Health Score39
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