Greek Salad with Shrimp

Name: Greek Salad with Shrimp
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Mediterranean, European, Greek
Ingredients: 0 teaspoons black pepper; 355 milliliters halved cherry tomatoes; 237 milliliters cucumber, halved lengthwise and cut into 1/4-inch slices; 2 teaspoons Dijon mustard; 1 teaspoon extravirgin olive oil; 57 grams 1/2 cup crumbled feta cheese; 1 Tbsp chopped fresh flat-leaf parsley; 2 garlic cloves, minced; 8 kalamata olives, pitted and halved; 1 teaspoons dried oregano; 4 pepperoncini peppers; 237 milliliters (1/4-inch-thick) slices red onion, separated into rings; 3 Tbsps red wine vinegar; 1 liters torn romaine lettuce; 0 teaspoons salt; 680 grams shrimp, peeled and deveined; 4 liters water

The recipe Greek Salad with Shrimp is ready in roughly 45 minutes and is definitely a super gluten free, primal, and pescatarian option for lovers of Mediterranean food. This main course has 266 calories, 39g of protein, and 8g of fat per serving. This recipe covers 33% of your daily requirements of vitamins and minerals. This recipe serves 4. A mixture of oregano, flat-leaf parsley, kalamatan olives, and a handful of other ingredients are all it takes to make this recipe so tasty. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert.

Instructions

Bring water to a boil in a large saucepan.

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Water

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Sauce Pan

Add shrimp; cook 2 minutes or until done.

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Shrimp

Drain and rinse with cold water.

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Water

Place shrimp in a bowl; cover and chill.

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Shrimp

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Bowl

Place lettuce, tomatoes, onion, and cucumber in a large bowl; toss to combine.

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Cucumber

Tomato

Lettuce

Onion

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Bowl

Combine parsley and next 7 ingredients (parsley through garlic), stirring with a whisk. Spoon 1 tablespoon dressing over shrimp; toss to combine.

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Parsley

Garlic

Shrimp

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Whisk

Add shrimp mixture and remaining dressing to lettuce mixture; toss gently to coat. Spoon about 2 3/4 cups salad onto each of 4 plates. Top each serving with 2 tablespoons cheese, 4 olive halves, and 1 pepperoncini pepper.

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Peperoncini