Great Aunt D.J.'s Corn Pudding

Great Aunt D.J.'s Corn Pudding
Need a vegetarian side dish? Great Aunt D.J.'s Corn Pudding could be an outstanding recipe to try. One serving contains 511 calories, 10g of protein, and 38g of fat. This recipe covers 12% of your daily requirements of vitamins and minerals. This recipe serves 8. Head to the store and pick up sugar, salt, eggs, and a few other things to make it today. From preparation to the plate, this recipe takes about 1 hour.

Instructions

1
Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13-inch baking dish.
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Baking PanBaking Pan
OvenOven
2
Mix sugar, flour, baking powder, and salt together in a bowl.
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Baking PowderBaking Powder
All Purpose FlourAll Purpose Flour
SugarSugar
SaltSalt
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3
Beat eggs together in a large bowl until well mixed; stir in cream and butter. Gradually stir sugar mixture into egg mixture until smooth; fold in corn until evenly coated.
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ButterButter
CreamCream
SugarSugar
CornCorn
EggEgg
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4
Pour corn mixture into the prepared baking dish.
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CornCorn
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5
Bake in the preheated oven until pudding is lightly browned and set in the middle, about 45 minutes.
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OvenOven
DifficultyHard
Ready In1 h
Servings8
Health Score4
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