Granola Raisin Bread
This recipe makes 16 servings with 194 calories, 5g of protein, and 4g of fat each. If 27 cents per serving falls in your budget, Granola Raisin Bread might be a tremendous vegetarian recipe to try. Head to the store and pick up active yeast, granola, salt, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 3 hours and 10 minutes.
Instructions
In bread machine pan, place the first seven ingredients in order suggested by manufacturer. Select basic bread setting. Choose crust color and loaf size if available.
Bake according to bread machine directions (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed). Just before the final kneading (your machine may audibly signal this), add the granola and raisins.