Grandma's Breakfast Fruit

Grandma's Breakfast Fruit
You can never have too many morn meal recipes, so give Grandma's Breakfast Fruit a try. One portion of this dish contains around 1g of protein, 0g of fat, and a total of 166 calories. This recipe serves 8. A mixture of cornstarch, sugar, ground cinnamon, and a handful of other ingredients are all it takes to make this recipe so delicious. It is a good option if you're following a gluten free and vegan diet. From preparation to the plate, this recipe takes approximately 30 minutes.

Instructions

1
In a saucepan, combine apples, prunes, raisins, orange and 3 cups water. Bring to a boil; reduce heat and simmer 10 minutes.
Ingredients you will need
RaisinsRaisins
AppleApple
OrangeOrange
PrunesPrunes
WaterWater
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Sauce PanSauce Pan
2
Stir in sugar and cinnamon.
Ingredients you will need
CinnamonCinnamon
SugarSugar
3
Combine cornstarch and remaining water; stir into saucepan. Bring to a boil, stirring constantly. Cook for 2 minutes. Chill.
Ingredients you will need
Corn StarchCorn Starch
WaterWater
Equipment you will use
Sauce PanSauce Pan

Equipment

DifficultyNormal
Ready In30 m.
Servings8
Health Score2
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