Graham Crackers

Name: Graham Crackers
Prep time: 55 min
Cook time: 55 min
Total time: 55 min
Yield: 25
Cuisine: Global
Ingredients: 1 teaspoons aluminum-free baking powder; 1 teaspoons baking soda; 85 grams dark brown sugar; 53 grams all-purpose flour; 237 grams graham flour; 0 teaspoons ground cinnamon; 1 teaspoons kosher salt; 64 grams molasses; 85 grams unsalted butter, cut into 1/4-inch cubes and chilled; 1 teaspoons vanilla extract; 43 grams whole milk

Graham Crackers is a lacto ovo vegetarian recipe with 25 servings. This recipe covers 1% of your daily requirements of vitamins and minerals. One serving contains 89 calories, 2g of protein, and 3g of fat. If you have kosher salt, graham flour, flour, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 55 minutes. It works well as a hor d'oeuvre. Users who liked this recipe also liked Graham Crackers : Graham Crackers Don’t Have to Be Square, Graham Crackers : Graham Crackers Don’t Have to Be Square, and Graham Crackers : Graham Crackers Don’t Have to Be Square.

Instructions

Place both flours, sugar, baking powder, baking soda, salt and cinnamon into the bowl of a food processor and pulse several times to combine.

Ingredients you will need

Baking Soda

Cinnamon

Sugar

Salt

Equipment you will use

Food Processor

Bowl

Add the butter and pulse until the mixture resembles cornmeal.

Ingredients you will need

Cornmeal

Butter

Add the molasses, milk and vanilla extract and process until the dough forms a ball, approximately 1 minute. Press the ball into a 1/2-inch thick disk, wrap in plastic wrap, and refrigerate for 30 minutes.

Ingredients you will need

Vanilla Extract

Molasses

Dough

Milk

Wrap

Equipment you will use

Plastic Wrap

Preheat the oven to 350 degrees F.

Equipment you will use

Oven

Unwrap the chilled dough and place it onto a large piece of parchment paper and top with a second sheet of parchment paper.

Ingredients you will need

Dough

Equipment you will use

Baking Paper

Roll the dough out until it is 1/8-inch thick. Slide the rolled dough and parchment paper onto a half sheet pan.

Ingredients you will need

Dough

Roll

Equipment you will use

Baking Paper

Frying Pan

Remove the top sheet of parchment paper and cut the dough, using a rolling pizza cutter into 2-inch square pieces, by making vertical and then horizontal cuts all the way across the dough. Trim off any excess. Using a fork, poke holes all over the top of the dough. Leave the crackers on the pan and bake on the middle rack of the oven for 25 minutes or until the edges just start to darken.

Ingredients you will need

Crackers

Dough

Equipment you will use

Baking Paper

Pizza Cutter

Oven

Frying Pan

Remove from the oven, set the sheet pan with the crackers on a cooling rack and allow to cool completely. Once completely cool, break into individual crackers and store in an airtight container for up to 2 weeks.

Ingredients you will need

Crackers

Equipment you will use

Wire Rack

Oven

Frying Pan

Equipment

Ingredients

Servings:

1teaspoons

aluminum-free baking powder 1teaspoons

baking soda 85grams

dark brown sugar 53grams

all-purpose flour 237grams

graham flour 0teaspoons

ground cinnamon 1teaspoons

kosher salt 64grams

molasses 85grams

unsalted butter, cut into 1/4-inch cubes and chilled 1teaspoons

vanilla extract 43grams

whole milk

Recommended wine: Sparkling Wine, Sparkling Rose

Sparkling Wine and Sparkling rosé are great choices for Antipasti. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. The Ballatore Rosso Red Spumante with a 4.8 out of 5 star rating seems like a good match. It costs about 8 dollars per bottle.

Ballatore Rosso Red Spumante

The vibrant, ruby color of Ballatore Rosso Red Spumante makes it a captivating sparkling wine. Inviting aromas reminiscent of blackberries and citrus form a delightfully complex bouquet. Well-balanced and rich in varietal character, this sparkling wine refreshes by combining flavors of raspberries and cherries providing a crisp, clean finish.While spumantes are traditionally enjoyed with desserts, Ballatore Rosso Red Spumante is an elegant and festive companion for any occasion.Alcohol: 8.20%