Graham Cracker Ice Cream
Graham Cracker Ice Cream might be a good recipe to expand your dessert repertoire. One serving contains 425 calories, 8g of protein, and 6g of fat. This recipe serves 2. A mixture of half-and-half, graham crackers, sugar, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It is a good option if you're following a vegetarian diet. It will be a hit at your Summer event. From preparation to the plate, this recipe takes approximately 30 minutes.
Instructions
Combine half-and-half and sugar in a large bowl. Split vanilla bean lengthwise, scrape seeds into the bowl, and whisk to combine.
Pour cream mixture into ice cream maker, and process according to manufacturer's directions. When semi-frozen, sprinkle in the crushed graham crackers. Continue to process until desired consistency is reached.