Gourmet Tuna Salad Sandwich

Name: Gourmet Tuna Salad Sandwich
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 4
Cuisine: Global
Ingredients: 340 grams albacore tuna in water, drained and flaked; 59 milliliters blanched slivered almonds; 8 slices Sara Lee® Soft and Smooth 100% Whole Wheat Bread; 2 Tbsps capers, chopped; 1 stalk celery, diced; 2 green onions, chopped; 4 leaves red leaf lettuce - rinsed; 118 milliliters low-fat mayonnaise; 59 milliliters reduced-fat sour cream; 59 milliliters pimento-stuffed green olives, chopped; 1 dash Worcestershire sauce

Gourmet Tuna Salad Sandwich might be just the main course you are searching for. One serving contains 369 calories, 25g of protein, and 15g of fat. This recipe serves 4. This recipe covers 23% of your daily requirements of vitamins and minerals. 1 person found this recipe to be delicious and satisfying. If you have green onions, worcestershire sauce, capers, and a few other ingredients on hand, you can make it. To use up the low fat sour cream you could follow this main course with the Angel Food Cake as a dessert. From preparation to the plate, this recipe takes approximately 20 minutes.

Instructions

In a mixing bowl, combine tuna, green onions, celery, green olives, capers and almonds. In a small bowl, whisk together mayonnaise, sour cream and Worcestershire sauce; mix into tuna.

Ingredients you will need

Worcestershire Sauce

Green Olives

Green Onions

Mayonnaise

Sour Cream

Almonds

Capers

Celery

Tuna

Equipment you will use

Mixing Bowl

Whisk

Serve between slices of bread with lettuce.

Ingredients you will need

Lettuce

Bread

Equipment

Mixing Bowl

Whisk

Ingredients

Servings:

340grams

albacore tuna in water, drained and flaked 59milliliters

blanched slivered almonds 8slices

Sara Lee® Soft and Smooth 100% Whole Wheat Bread 2Tbsps

capers, chopped 1stalk

celery, diced 2

green onions, chopped 4leaves

red leaf lettuce - rinsed 118milliliters

low-fat mayonnaise 59milliliters

reduced-fat sour cream 59milliliters

pimento-stuffed green olives, chopped 1dash

Worcestershire sauce

Recommended wine: Merlot, Pinot Noir, Rose Wine

Merlot, Pinot Noir, and rosé Wine are great choices for Tuna. Though fish is often paired with white wine, 'meatier' fish like tuna can absolutely go with red wine. A Rosé will also pair nicely, particularly if your tunan is prepared with ingredients better suited to a white wine. You could try La Jota Howell Mountain Merlot. Reviewers quite like it with a 4.2 out of 5 star rating and a price of about 99 dollars per bottle.