Golden Buttermilk Mashed Potatoes

Golden Buttermilk Mashed Potatoes
Golden Buttermilk Mashed Potatoes might be a good recipe to expand your side dish recipe box. This recipe covers 12% of your daily requirements of vitamins and minerals. This recipe serves 8. One portion of this dish contains about 4g of protein, 10g of fat, and a total of 237 calories. If you have sweet potatoes, garlic cloves, pepper, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free and vegetarian diet. It can be enjoyed any time, but it is especially good for Thanksgiving. From preparation to the plate, this recipe takes roughly 50 minutes.

Instructions

1
Cook garlic in hot oil in a Dutch oven over medium heat, stirring occasionally, 3 minutes.
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GarlicGarlic
Cooking OilCooking Oil
Equipment you will use
Dutch OvenDutch Oven
2
Add 6 cups water and next 3 ingredients; bring to a boil. Reduce heat; cover and cook 20 minutes or until tender.
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WaterWater
3
Drain potatoes; return to Dutch oven. Cook, stirring constantly, over medium heat 30 seconds.
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PotatoPotato
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Dutch OvenDutch Oven
4
Remove from heat.
5
Add buttermilk and remaining ingredients; mash with a large fork to desired consistency.
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ButtermilkButtermilk

Equipment

DifficultyHard
Ready In50 m.
Servings8
Health Score7
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