Glittering Lemon Sandwich Cookies

Name: Glittering Lemon Sandwich Cookies
Prep time: 2 h
Cook time: 2 h
Total time: 2 h
Yield: 48
Cuisine: Global
Ingredients: 48 servings White and colored sanding sugars; 237 milliliters confectioners sugar; 2 Tbsps light corn syrup; 158 milliliters cornstarch; 315 milliliters all-purpose flour; 1 Tbsp fresh lemon juice; 1 Tbsp grated lemon zest; 0 teaspoons salt; 4 Tbsps 1/2 stick unsalted butter, softened; 1 teaspoon vanilla

You can never have too many dessert recipes, so give Glittering Lemon Sandwich Cookies a try. This recipe makes 48 servings with 83 calories, 0g of protein, and 2g of fat each. This recipe covers 1% of your daily requirements of vitamins and minerals. A mixture of flour, cornstarch, vanilla, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes around 2 hours.

Instructions

For the Cookies: Preheat oven to 350°F with rack in middle. Line 2 large bakingsheets with parchment paper.

Ingredients you will need

Equipment you will use

Baking Paper

Oven

Whisk together flour, cornstarch, and salt.

Ingredients you will need

Corn Starch

All Purpose Flour

Salt

Equipment you will use

Whisk

Beat together butter and confectioners’ sugar with an electric mixer until pale and fluffy, then beat in zest and vanilla. At low speed, mix in flour mixture just until a soft dough forms.

Ingredients you will need

Vanilla

Butter

Dough

All Purpose Flour

Sugar

Equipment you will use

Hand Mixer

Put sanding sugars in different bowls.

Equipment you will use

Bowl

Roll a scant teaspoon of dough into a ball and drop into sugar, turning to coat. Reshape if necessary and transfer to a baking sheet. Repeat, spacing balls 3/4 inch apart, until baking sheet is filled.

Ingredients you will need

Dough

Sugar

Roll