Glazed Orange Chicken Wings

Name: Glazed Orange Chicken Wings
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 18
Cuisine: American
Ingredients: 1 teaspoons celery seed; 907 grams chicken wingettes and drumettes; 0 teaspoons ground ginger; 2 Tbsps reduced-sodium soy sauce; 170 grams can frozen orange juice concentrate, thawed; 1 teaspoons hot pepper sauce; 1 teaspoons salt

Glazed Orange Chicken Wings might be a good recipe to expand your hor d'oeuvre repertoire. This recipe makes 18 servings with 76 calories, 5g of protein, and 4g of fat each. This recipe covers 3% of your daily requirements of vitamins and minerals. A mixture of celery seed, soy sauce, orange juice concentrate, and a handful of other ingredients are all it takes to make this recipe so flavorful. 1 person found this recipe to be delicious and satisfying. This recipe is typical of American cuisine. From preparation to the plate, this recipe takes approximately 40 minutes. It is a good option if you're following a gluten free, dairy free, and fodmap friendly diet.

Instructions

Place chicken in a greased 13-in. x 9-in. baking dish.

Ingredients you will need

Whole Chicken

Equipment you will use

Baking Pan

Combine the remaining ingredients; pour over chicken.

Ingredients you will need

Whole Chicken

Bake, uncovered, at 375° for 30-40 minutes or until juices run clear, basting occasionally with glaze.

Ingredients you will need

Glaze

Equipment you will use

Oven

Equipment

Baking Pan

Oven

Ingredients

Servings:

1teaspoons

celery seed 907grams

chicken wingettes and drumettes 0teaspoons

ground ginger 2Tbsps

reduced-sodium soy sauce 170grams

can frozen orange juice concentrate, thawed 1teaspoons

hot pepper sauce 1teaspoons

salt

Recommended wine: White Wine, Alcoholic Drink, Ingredient, Pinot Noir, Dry Red Wine, Sparkling Wine, Chardonnay, Food Product Category, Sauvignon Blanc, Wine, Dry White Wine, Red Wine, Riesling, Drink, Menu Item Type, Sparkling Rose

Chicken Wings works really well with White Wine, Alcoholic Drink, and Ingredient. White meat is typically paired with white wine as to not overpower the flavor of the meat, so chardonnay and sauvignon blanc are safe choices. Chicken prepared with a tomato sauce or certainly a red wine sauce can and should be served with a red like a pinot noir. The Casal Figueiran Antonio with a 4.8 out of 5 star rating seems like a good match. It costs about 38 dollars per bottle.

Casal Figueira Antonio

Intense aromas of white flowers, fresh tarragon, green and yellow apple, pear and vanilla. On the palate, intense and bright, with silky texture and a rare combination of weight and elegance Orchard fruit, flowers, spice box and bright citrus lead to a long, intense finish with lilting tones of green herbs and mineral.This is a wine meant for bounty of the sea. Fluke crudo, roasted branzino, oysters Rockefeller, salt and pepper shrimp.