Glazed Bonbon Cookies

Glazed Bonbon Cookies
Glazed Bonbon Cookies might be just the dessert you are searching for. This recipe serves 18. One portion of this dish contains about 1g of protein, 8g of fat, and a total of 180 calories. If you have salt, confectioners' sugar, vanillan extract, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 55 minutes.

Instructions

1
Preheat oven to 350°. In a large bowl, beat butter, confectioners' sugar and salt until blended. Beat in vanilla. Gradually beat in flour. (Dough will be crumbly.)
Ingredients you will need
Powdered SugarPowdered Sugar
VanillaVanilla
ButterButter
DoughDough
All Purpose FlourAll Purpose Flour
SaltSalt
Equipment you will use
BowlBowl
OvenOven
2
Press a tablespoon of dough around five chocolate chips, covering completely. Repeat with remaining dough and chocolate chips.
Ingredients you will need
Chocolate ChipsChocolate Chips
DoughDough
3
Place 2 in. apart on ungreased baking sheets.
Equipment you will use
Baking SheetBaking Sheet
4
Bake 12-15 minutes or until bottoms are light brown.
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OvenOven
5
Remove from pans to wire racks to cool completely.
6
For glaze, place frosting in a microwave-safe bowl. Microwave on high 10-15 seconds or until melted; stir until blended. (Frosting may separate slightly when warmed but will become smooth after stirring.) Dip tops of cookies in glaze or spoon glaze over cookies; top with sprinkles.
Ingredients you will need
SprinklesSprinkles
FrostingFrosting
CookiesCookies
DipDip
Equipment you will use
MicrowaveMicrowave
BowlBowl
7
Let stand until set.
DifficultyExpert
Ready In55 m.
Servings18
Health Score0
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