Ginger-Orange Pork Tenderloin

Name: Ginger-Orange Pork Tenderloin
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Global
Ingredients: 4 teaspoons brown sugar; 2 garlic cloves, minced; 1 teaspoons ground ginger; 79 milliliters reduced-sodium soy sauce; 79 milliliters orange juice; 340 grams pork tenderloin

You can never have too many main course recipes, so give Ginger-Orange Pork Tenderloin A mixture of brown sugar, orange juice, pork tenderloin, and a handful of other ingredients are all it takes to make this recipe so yummy. To use up the ground ginger you could follow this main course with the Ginger Cake with Crystallized Ginger Frosting as a dessert.

Instructions

In a bowl, combine the first five ingredients.

Equipment you will use

Bowl

Pour 1/2 cup marinade into a large resealable plastic bag; add pork. Seal bag and turn to coat; refrigerate for 8 hours. Cover and refrigerate remaining marinade for basting.

Ingredients you will need

Marinade

Pork

Equipment you will use

Ziploc Bags

Drain and discard marinade. Using long-handled tongs, moisten a paper towel with cooking oil and lightly coat the grill rack. Grill pork, uncovered, over medium heat for 15 minutes on each side or until a meat thermometer reads 160°, basting frequently with reserved marinade.

Ingredients you will need

Cooking Oil

Marinade

Meat

Pork

Equipment you will use

Kitchen Thermometer

Paper Towels

Grill

Tongs

Equipment

Ingredients

Servings:

4teaspoons

brown sugar 2

garlic cloves, minced 1teaspoons

ground ginger 79milliliters

reduced-sodium soy sauce 79milliliters

orange juice 340grams

pork tenderloin

Recommended wine: Malbec, Pinot Noir, Sangiovese

Malbec, Pinot Noir, and Sangiovese are great choices for Pork Tenderloin. Pinot noir's light body is great for lean cuts, medium bodied sangiovese complement meaty sauces, stews, and other multi-ingredient dishes, and full-bodied tannic malbec pairs with fatty cuts and barbecue. One wine you could try is Flechas De Los Andes Gran Malbec (OU Kosher). It has 4.7 out of 5 stars and a bottle costs about 22 dollars.

Flechas De Los Andes Gran Malbec (OU Kosher)

Intense ruby colored. Bright, with complex aromas of blackberry, minerals and violets. Dense and concentrated, this wine has a solid acidity and tannins marking the flavors of berries, violets and bitter chocolate. They also maintain the sweetness of the wine. The finish is with sweet tannins and pleasant violet. This is a well-balanced wine, rich in personality.