Ginger Margarita

Ginger Margarita
Ginger Margarita might be just the beverage you are searching for. This recipe makes 1 servings with 782 calories, 0g of protein, and 1g of fat each. This recipe covers 2% of your daily requirements of vitamins and minerals. Head to the store and pick up bar sugar, tequila, water, and a few other things to make it today. It is a good option if you're following a gluten free, fodmap friendly, and vegan diet. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

1
Watch how to make this recipe.
2
Bring sugar and water up to a light simmer and cook until all of the sugar is dissolved.
Ingredients you will need
SugarSugar
WaterWater
3
Add ginger and steep for 30 minutes.
Ingredients you will need
GingerGinger
4
Pour ginger-simple syrup into blender and puree. Strain out pulp and store in a tightly sealed jar or bottle. Will keep for several weeks in the refrigerator.
Ingredients you will need
Simple SyrupSimple Syrup
GingerGinger
Equipment you will use
BlenderBlender
5
Pour some bar sugar onto small plate and grate a pinch of nutmeg on top, mix well.
Ingredients you will need
NutmegNutmeg
SugarSugar
6
Add tequila, lime juice, 5 ounces ginger-simple syrup and ice to cocktail shaker and give it a good shake. Run lime wedge around rim of glass and dip in sugar/nutmeg mixture, add ice and pour in contents of shaker, grate a little nutmeg on top and serve with a wedge of lime.
Ingredients you will need
Simple SyrupSimple Syrup
Lime JuiceLime Juice
Lime WedgeLime Wedge
CocktailCocktail
TequilaTequila
GingerGinger
NutmegNutmeg
DipDip
SugarSugar
LimeLime
IceIce

Equipment

DifficultyMedium
Ready In45 m.
Servings1
Health Score0
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