Ginger and Apple Martinis
Need a gluten free and vegan beverage? Ginger and Apple Martinis could be an outstanding recipe to try. This recipe serves 6. This recipe covers 1% of your daily requirements of vitamins and minerals. One serving contains 268 calories, 0g of protein, and 0g of fat. Head to the store and pick up ice, rum, water, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 5 minutes.
Instructions
In a pitcher, combine the simple syrup, apple juice, rum, and sparkling water. To serve, fill a martini shaker with ice and add about 1 cup of the rum mixture. Shake well and pour into martini glasses.
Garnish with apple slices and serve.
In a small saucepan, combine the sugar, water, and ginger over medium heat. Bring to a boil, reduce the heat, and simmer for 5 minutes, stirring occasionally, until the sugar has dissolved.
Remove the pan from the heat and allow the syrup to cool, about 20 minutes. Strain before using.