Gift Wrapped Salmon

Name: Gift Wrapped Salmon
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 4
Cuisine: Global
Ingredients: 4 servings fish seasoning, such as emerils fish rub; 4 servings garlic powder; 1 lemon, sliced into thin rounds; 680 grams salmon fillets, fresh king salmon from alaska if you can get it

You can never have too many main course recipes, so give Gift Wrapped Salmon a try. One portion of this dish contains roughly 35g of protein, 11g of fat, and a total of 260 calories. This recipe serves 4. This recipe covers 26% of your daily requirements of vitamins and minerals. If you have fish seasoning, garlic powder, salmon fillets, and a few other ingredients on hand, you can make it. To use up the lemon you could follow this main course with the Lemon Shortbread Cookies with Lemon Icing It is a good option if you're following a gluten free, dairy free, and primal diet.

Ingredients

Servings:

4servings

fish seasoning, such as emeril's fish rub 4servings

garlic powder 1

lemon, sliced into thin rounds 680grams

salmon fillets, fresh king salmon from alaska if you can get it

Recommended wine: Chardonnay, Pinot Noir, Sauvignon Blanc

Chardonnay, Pinot Noir, and Sauvignon Blanc are my top picks for Salmon. To decide on white or red, you should consider your seasoning and sauces. Chardonnay is a great friend to buttery, creamy dishes, while sauvignon blanc can complement herb or citrus-centric dishes. A light-bodied, low-tannin red such as the pinot noir goes great with broiled or grilled salmon. One wine you could try is Frank Family Vineyards Lewis Vineyard Reserve Chardonnay. It has 5 out of 5 stars and a bottle costs about 62 dollars.