German Deli Pizza

Name: German Deli Pizza
Prep time: 55 min
Cook time: 55 min
Total time: 55 min
Yield: 6
Cuisine: German, European
Ingredients: 1 teaspoon active dry yeast; 237 milliliters bread flour; 1 Tbsp butter; 1 teaspoon caraway seeds; 237 milliliters cubed fully cooked ham; 237 milliliters fat-free evaporated milk; 1 Tbsp all-purpose flour; 1 Tbsp olive oil; 79 milliliters thinly sliced red onion; 118 milliliters rye flour; 0 teaspoons salt; 1 Tbsp spicy brown mustard; 113 grams cup shredded Swiss cheese; 158 milliliters water (70° to 80°)

German Deli Pizza might be just the main course you are searching for. This recipe serves 6. One serving contains 289 calories, 13g of protein, and 14g of fat. Head to the store and pick up active yeast, olive oil, water, and a few other things to make it today. To use up the butter you could follow this main course with the Cinnamon Butter Cake as a dessert. This recipe is typical of European cuisine.

Instructions

In bread machine pan, place dough ingredients in order suggested by manufacturer. Select dough setting (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed).

Ingredients you will need

Bread

Dough

All Purpose Flour

Water

Equipment you will use

Bread Machine

When cycle is completed, turn dough onto a lightly floured surface. Punch dough down; roll into a 13-in. circle.

Ingredients you will need

Dough

Punch

Roll

Transfer to a 12-in. pizza pan coated with cooking spray; build up edges slightly. Cover and let rest for 10 minutes.

Ingredients you will need

Cooking Spray

Equipment you will use

Pizza Pan

Prick dough thoroughly with a fork.

Ingredients you will need

Dough

Bake at 400° for 6-8 minutes or until edges are lightly browned.

Equipment you will use

Oven

Meanwhile, for sauce, in a small saucepan, saute chopped onion in butter until tender. Stir in flour until blended; gradually add evaporated milk and mustard. Bring to a boil; cook and stir for 2 minutes or until thickened.

Ingredients you will need

Evaporated Milk