Garlic Roast Chicken

Name: Garlic Roast Chicken
Prep time: 2 h 15 min
Cook time: 2 h 15 min
Total time: 2 h 15 min
Yield: 4
Cuisine: Global
Ingredients: 4 carrots cut diagonally into 2-inch chunks; 4 Tbsps butter, melted; 2 heads garlic, cut in 1/2 crosswise; 4 servings Kosher salt and freshly ground black pepper; 1 lemon, halved; 1 larges Spanish onion, thickly sliced; 2 kgs roasting chicken; 2 larges Yukon gold potatoes, cut into 6 pieces

You can never have too many main course recipes, so give Garlic Roast Chicken It is a good option if you're following a gluten free and דל פחמימות, diet. From preparation to the plate, this recipe takes roughly 2 hours and 15 minutes. A mixture of kosher salt and pepper, butter, garlic, and a handful of other ingredients are all it takes to make this recipe so scrumptious. To use up the lemon you could follow this main course with the Lemon Shortbread Cookies with Lemon Icing

Instructions

Watch how to make this recipe.

As soon as you get the chicken home, salt it inside and out, wrap it and keep it in the refrigerator for up to 2 days.

Ingredients you will need

Whole Chicken

Salt

Wrap

When you are ready to cook the chicken, first preheat the oven to 425 degrees F.

Ingredients you will need

Whole Chicken

Equipment you will use

Oven

Pat the outside of the chicken dry with paper towels. Liberally salt and pepper the inside of the chicken and stuff the cavity with the all the garlic and lemon. Tie the legs together with kitchen string and tuck the wing tips under the body of the chicken.

Ingredients you will need

Salt And Pepper