Garlic Mustard Ham Slice
Garlic Mustard Ham Slice is a gluten free recipe with 6 servings. This main course has 698 calories, 63g of protein, and 41g of fat per serving. This recipe covers 34% of your daily requirements of vitamins and minerals. If you have ham steak, orange juice, cornstarch, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 1 hour and 10 minutes. Glazed Ham Slice, Ham Slice with Pineapple, and Peachy Ham Slice are very similar to this recipe.
Instructions
Preheat the oven to 325 degrees F (165 degrees C).
Place the slice of ham in a shallow baking dish.
Mix together the mustard and garlic; spread over the ham.
Pour in enough milk to cover the ham to about 1/2 inch from the top.
Bake, uncovered for 1 hour, basting occasionally with the milk.
Remove to a platter, slice, and serve.