Garden Chai

Garden Chai
Garden Chai might be just the beverage you are searching for. One portion of this dish contains about 4g of protein, 2g of fat, and a total of 103 calories. This recipe serves 2. It is a good option if you're following a gluten free and vegan diet. If you have anise hyssop flowers, nutmeg geranium leaves, soy milk, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 20 minutes.

Instructions

1
Put geranium leaves and anise hyssop flowers in a heatproof container.
Ingredients you will need
AniseAnise
2
Pour 1 cup boiling water over them and steep 15 minutes.
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WaterWater
3
Strain and divide liquid between 2 mugs.
4
Pour 1/2 cup each tea and soy milk and 1 tbsp. sugar into each mug. Stir to combine.
Ingredients you will need
SoymilkSoymilk
SugarSugar
TeaTea
DifficultyEasy
Ready In20 m.
Servings2
Health Score16
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