Frozen Waldorf Salad

Name: Frozen Waldorf Salad
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 12
Cuisine: Global
Ingredients: 567 grams can crushed pineapple; 237 milliliters chopped celery; 2 eggs, beaten; 237 milliliters heavy whipping cream, whipped; 1 leave Lettuce optional; 237 milliliters chopped pecans; 2 mediums red apples, chopped; 237 milliliters sugar

Frozen Waldorf Salad might be just the side dish you are searching for. This recipe makes 12 servings with 246 calories, 2g of protein, and 14g of fat each. This recipe covers 5% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 25 minutes. Head to the store and pick up heavy whipping cream, lettuce leaves, pecans, and a few other things to make it today. It is a good option if you're following a gluten free and vegetarian diet.

Instructions

Drain pineapple, reserving the juice. Set pineapple aside. In a saucepan, combine juice with sugar, eggs and salt. Cook, stirring constantly, over medium-low heat until slightly thickened.

Ingredients you will need

Pineapple