Frozen Peach Shortcake Squares

Name: Frozen Peach Shortcake Squares
Prep time: 3 h 10 min
Cook time: 3 h 10 min
Total time: 3 h 10 min
Yield: 12
Cuisine: American
Ingredients: 85 grams pkg. JELL-O Peach Flavor Gelatin; 2 smalls fresh peaches, sliced; 946 milliliters pound cake cubes (1 inch); 118 milliliters fresh raspberries; 59 milliliters raspberry preserves, warmed; 473 milliliters vanilla ice cream, softened; 227 grams tub COOL WHIP Whipped Topping, thawed

The recipe Frozen Peach Shortcake Squares is ready in roughly 3 hours and 10 minutes and is definitely an outstanding gluten free and dairy free option for lovers of American food. This recipe serves 12. One portion of this dish contains about 3g of protein, 5g of fat, and a total of 184 calories. Head to the store and pick up jell-o peach flavor gelatin, peaches, raspberry preserves, and a few other things to make it today.

Instructions

Mix ice cream and dry gelatin mix in large bowl until blended. Stir in COOL WHIP, then cake cubes. Spoon into 8-inch square pan; drizzle with preserves.

Ingredients you will need

Gelatin Dessert Mix