Frozen Chocolate Cheesecake Tart

Frozen Chocolate Cheesecake Tart
One serving contains 503 calories, 5g of protein, and 35g of fat. This recipe covers 7% of your daily requirements of vitamins and minerals. This recipe serves 12. If you have butter, vanillan extract, chocolate cream-filled sandwich cookies, and From preparation to the plate, this recipe takes approximately 15 minutes.

Instructions

1
In a small bowl, combine cookie crumbs and butter. Press onto the bottom and up the sides of a greased 9-in. fluted tart pan with a removable bottom. Cover and freeze for at least 1 hour.
Ingredients you will need
Cookie CrumbsCookie Crumbs
ButterButter
Equipment you will use
Tart FormTart Form
BowlBowl
2
In a large bowl, beat cream cheese and sugar until smooth. Beat in the vanilla chips, cream, and vanilla until well combined. Stir in chocolate chips; pour over crust. Cover and freeze for 8 hours or overnight.
Ingredients you will need
Chocolate ChipsChocolate Chips
Cream CheeseCream Cheese
VanillaVanilla
French FriesFrench Fries
CreamCream
CrustCrust
SugarSugar
Equipment you will use
BowlBowl
3
Uncover and refrigerate 3-4 hours before serving.
4
Garnish with chocolate curls if desired. Refrigerate leftovers.
Ingredients you will need
Chocolate CurlsChocolate Curls

Equipment

DifficultyNormal
Ready In15 m.
Servings12
Health Score1
Dish TypesSide Dish
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