Frosty Peppermint Popcorn

Name: Frosty Peppermint Popcorn
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 14
Cuisine: American
Ingredients: 227 grams white candy coating; 79 milliliters crushed peppermint candies; 3 liters popped popcorn

The recipe Frosty Peppermint Popcorn could satisfy your American craving in around 10 minutes. This recipe makes 14 servings with 894 calories, 26g of protein, and 14g of fat each. This recipe covers 25% of your daily requirements of vitamins and minerals. Only It can be enjoyed any time, but it is especially good for Christmas. Head to the store and pick up candy coating, peppermint candies, popped popcorn, and a few other things to make it today. It works well as a rather inexpensive hor d'oeuvre. It is a good option if you're following a gluten free and dairy free diet.

Instructions

Combine popcorn and candies. Chop and melt candy coating; drizzle over popcorn-candy mixture. Toss to coat. Cool on waxed paper; break apart.

Ingredients you will need

Almond Bark

Candy

Popcorn

Ingredients

Servings:

227grams

white candy coating 79milliliters

crushed peppermint candies 3liters

popped popcorn

Recommended wine: Sparkling Wine, Sparkling Rose

Popcorn can be paired with Sparkling Wine and Sparkling rosé. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. One wine you could try is Freixenet Sparkling Cordon Negro Brut Cava. It has 4.2 out of 5 stars and a bottle costs about 10 dollars.

Freixenet Sparkling Cordon Negro Brut Cava

A Cava with an exceptional, fresh, fruity style and a lingering aroma. It is the perfect partner for the finest food and excellent at any time.Blend: 35% Macabeo, 25% Xarel·lo, 40% Parellada