Frosting-Stuffed Strawberries

Frosting-Stuffed Strawberries
You can never have too many side dish recipes, so give Frosting-Stuffed Strawberries a try. This recipe serves 6. One serving contains 329 calories, 1g of protein, and 14g of fat. A mixture of bar milk chocolate candy, betty whipped fluffy frosting, strawberries, and a handful of other ingredients are all it takes to make this recipe so yummy. It is a good option if you're following a gluten free, dairy free, and fodmap friendly diet. From preparation to the plate, this recipe takes roughly 15 minutes.

Instructions

1
Cut tip off bottom of each strawberry so it can stand.
Ingredients you will need
StrawberriesStrawberries
2
Place sprinkles in small bowl.
Ingredients you will need
SprinklesSprinkles
Equipment you will use
BowlBowl
3
Fill each strawberry generously with frosting; dip frosted top into sprinkles. Insert chocolate piece into frosting.
Ingredients you will need
StrawberriesStrawberries
ChocolateChocolate
SprinklesSprinkles
FrostingFrosting
DipDip
4
Serve immediately or refrigerate until serving time.

Equipment

DifficultyEasy
Ready In15 m.
Servings6
Health Score1
Dish TypesSide Dish
Magazine