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Frosted Orange Drops

Frosted Orange Drops
Frosted Orange Drops is If you have margarine, salt, sugar, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

1
Cream the sugar and margarine at medium speed of a mixer until light and fluffy (about 3 minutes).
Ingredients you will need
MargarineMargarine
CreamCream
SugarSugar
Equipment you will use
BlenderBlender
2
Add orange juice concentrate and egg; beat well.
Ingredients you will need
Orange Juice ConcentrateOrange Juice Concentrate
EggEgg
3
Combine flour, baking soda, orange rind, and salt; stir well. Gradually add to creamed mixture, beating well.
Ingredients you will need
Baking SodaBaking Soda
Orange ZestOrange Zest
All Purpose FlourAll Purpose Flour
SaltSalt
4
Drop dough by level tablespoons onto baking sheets coated with cooking spray.
Ingredients you will need
Cooking SprayCooking Spray
DoughDough
Equipment you will use
Baking SheetBaking Sheet
5
Bake at 350 for 12 minutes or until lightly browned; let cool on pans 1 minute.
Equipment you will use
OvenOven
6
Remove from pans; let cool completely on wire racks.
7
Combine the powdered sugar and 1 tablespoon orange juice; stir well, and drizzle over cooled cookies.
Ingredients you will need
Powdered SugarPowdered Sugar
Orange JuiceOrange Juice
CookiesCookies
DifficultyHard
Ready In45 m.
Servings24
Health Score1
Dairy Free
DietsDairy Free
Dish TypesAntipastiStarterSnackAppetizerAntipasto
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