Fresh Strawberry Jam
Fresh Strawberry Jam requires around 45 minutes from start to finish. One portion of this dish contains about 0g of protein, 0g of fat, and a total of 30 calories. For 17 cents per serving, you get a condiment that serves 32. If you have lemon juice, strawberries, sugar, and a few other ingredients on hand, you can make it. Mother's Day will be even more special with this recipe. It is a good option if you're following a gluten free, fodmap friendly, and vegan diet.
Instructions
Combine strawberries and sugar in a medium saucepan, and bring to a simmer over medium-high heat, stirring frequently. Reduce heat to medium, and simmer 1 hour or until thick, stirring occasionally.
Remove from heat, and stir in lemon juice. Cool to room temperature.