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Fresh Apple Streusel Pecan Cake

Fresh Apple Streusel Pecan Cake
Fresh Apple Streusel Pecan Cake is a vegetarian recipe with 15 servings. One serving contains 356 calories, 6g of protein, and 19g of fat. This recipe covers 9% of your daily requirements of vitamins and minerals. A mixture of apples, baking powder, flour, and a handful of other ingredients are all it takes to make this recipe so yummy. It works best as a dessert, and is done in approximately 1 hour and 5 minutes.

Instructions

1
Heat oven to 350°F. Spray 13x9-inch pan with cooking spray. In small bowl, mix streusel ingredients with fork until crumbly; set aside.
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2
In large bowl, beat sugar, yogurt, oil, vanilla and eggs with electric mixer on low speed about 30 seconds or until blended.
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3
Add all remaining ingredients except apples; beat on low speed about 1 minute or until blended. Stir in apples.
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4
Spread batter in pan.
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5
Sprinkle evenly with topping.
6
Bake 40 to 45 minutes or until toothpick inserted in center comes out clean.
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7
Serve with ice cream or whipped cream, if desired.
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DifficultyExpert
Ready In1 h, 5 m.
Servings15
Health Score4
Vegetarian
DietsLacto Ovo Vegetarian
Dish TypesAntipastiStarterSnackAppetizerAntipasto
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