French Toast with Apple Topping

French Toast with Apple Topping
The recipe French Toast with Apple Topping is ready in about 20 minutes and is definitely an outstanding vegetarian option for lovers of American food. One portion of this dish contains around 19g of protein, 17g of fat, and a total of 651 calories. For $2.37 per serving, you get a morn meal that serves 2. Head to the store and pick up egg, maple syrup, ground cinnamon, and a few other things to make it today.

Instructions

1
In a large skillet, saute the apple, brown sugar and cinnamon in 1 tablespoon butter until apple is tender.
Ingredients you will need
Brown SugarBrown Sugar
CinnamonCinnamon
ButterButter
AppleApple
Equipment you will use
Frying PanFrying Pan
2
In a shallow bowl, whisk the egg, milk and vanilla. Dip both sides of bread in egg mixture.
Ingredients you will need
VanillaVanilla
BreadBread
MilkMilk
DipDip
EggEgg
Equipment you will use
WhiskWhisk
BowlBowl
3
In a large skillet, melt remaining butter over medium heat. Cook bread on both sides until golden brown.
Ingredients you will need
ButterButter
BreadBread
Equipment you will use
Frying PanFrying Pan
4
Serve with apple mixture and maple syrup if desired.
Ingredients you will need
Maple SyrupMaple Syrup
AppleApple
DifficultyNormal
Ready In20 m.
Servings2
Health Score11
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