French Toast

Name: French Toast
Prep time: 34 min
Cook time: 34 min
Total time: 34 min
Yield: 4
Cuisine: American
Ingredients: 4 Tbsps butter; 1 inches day-old or stale country loaf, brioche or challah bread; 3 larges eggs; 237 milliliters half-and-half; 2 Tbsps honey, warmed in microwave for 20 seconds; 0 teaspoons salt

Need a vegetarian morn meal? French Toast could be a spectacular recipe to try. This recipe makes 4 servings with 259 calories, 6g of protein, and 21g of fat each. This recipe covers 6% of your daily requirements of vitamins and minerals. Several people really liked this American dish. A mixture of challah bread, butter, eggs, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes around 34 minutes.

Instructions

Watch how to make this recipe.

In medium size mixing bowl, whisk together the half-and-half, eggs, honey, and salt. You may do this the night before. When ready to cook, pour custard mixture into a pie pan and set aside.

Ingredients you will need

Custard

Honey

Egg

Salt

Equipment you will use

Mixing Bowl

Pie Form

Whisk

Preheat oven to 375 degrees F. Dip bread into mixture, allow to soak for 30 seconds on each side, and then remove to a cooling rack that is sitting in a sheet pan, and allow to sit for 1 to 2 minutes.

Ingredients you will need

Bread