French Apple Cake

Name: French Apple Cake
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Mediterranean, French, European
Ingredients: 2 sweet baking apples, peeled, cored and cut into 1/2-inch cubes (such as honeycrisp, fuji or golden delicious); 1 teaspoon baking powder; 3 Tbsps dark rum; 2 larges eggs; 237 milliliters all-purpose flour, spooned into measuring cup and leveled off with knife; 158 milliliters granulated sugar, plus more for sprinkling over cake; 0 teaspoons salt; 118 milliliters (1 stick) unsalted butter, room temperature; 1 teaspoon pure vanilla extract

The recipe French Apple Cake could satisfy your Mediterranean craving in around 45 minutes. This recipe serves 6. One serving contains 370 calories, 4g of protein, and 17g of fat. Plenty of people made this recipe, and 228 would say it hit the spot. It is a good option if you're following a vegetarian diet. It works well as a dessert. If you have eggs, baking powder, vanillan extract, and a few other ingredients on hand, you can make it.

Ingredients

Servings:

sweet baking apples, peeled, cored and cut into 1/2-inch cubes (such as honeycrisp, fuji or golden delicious)1teaspoon

baking powder 3Tbsps

dark rum 2larges

eggs 237milliliters

all-purpose flour, spooned into measuring cup and leveled off with knife 158milliliters

granulated sugar, plus more for sprinkling over cake 0teaspoons

salt 118milliliters

(1 stick) unsalted butter, room temperature 1teaspoon

pure vanilla extract

Recommended wine: Bordeaux, Champagne, White Burgundy

French works really well with Bordeaux, Champagne, and White Burgundy. French wine is just as diverse as French food, but you rarely go wrong with champagne. If your meal calls for a white wine, you might also try a white burgundy. For a red, try a red bordeaux blend. One wine you could try is Terra Blanca "ONYX" Mountain Bordeaux Blend. It has 4 out of 5 stars and a bottle costs about 103 dollars.