Four-Herb Bread
Four-Herb Bread is a lacto ovo vegetarian recipe with 16 servings. One portion of this dish contains about 4g of protein, 2g of fat, and a total of 115 calories. This recipe covers 5% of your daily requirements of vitamins and minerals. This recipe from Taste of Home requires basil or, nonfat milk powder, water, and chives. From preparation to the plate, this recipe takes approximately 3 hours and 10 minutes.
Instructions
In bread machine pan, place all ingredients in order suggested by manufacturer. Select basic bread setting. Choose crust color and loaf size if available.
Bake according to bread machine directions (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed).