Fortune Cookies

Name: Fortune Cookies
Prep time: 55 min
Cook time: 55 min
Total time: 55 min
Yield: 10
Cuisine: Global
Ingredients: 1 teaspoons almond extract; 6 Tbsps butter, softened; 57 grams white candy coating; 2 egg whites; 158 milliliters all-purpose flour; 59 milliliters semisweet chocolate chips; 10 servings Red sprinkles, optional; 79 milliliters sugar; 1 teaspoons vanilla extract

You can never have too many dessert recipes, so give Fortune Cookies a try. One serving contains 221 calories, 2g of protein, and 11g of fat. This recipe covers 2% of your daily requirements of vitamins and minerals. This recipe serves 10. A mixture of sprinkles, egg whites, sugar, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes about 55 minutes.

Instructions

Write fortunes on 10 strips of paper (5-in. x 3/4-in.): fold in half. Set aside. Line a baking sheet with parchment paper. Draw two 5-in. circles on the parchment paper. Set aside.

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Baking Paper

Baking Sheet

In a large bowl, beat the butter, sugar, egg whites and extracts.

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Egg Whites

Butter

Sugar

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Bowl

Add flour; mix well.

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All Purpose Flour

Spread 2 tablespoons of batter over each circle.

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Spread

Bake at 400° for 5-6 minutes or until lightly browned.

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Oven

Working with one cookie at a time, remove carefully from pan using a thin spatula (cover other cookie with clean kitchen towel to keep warm).

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Kitchen Towels

Spatula

Frying Pan

Place a fortune in the center of cookie; fold cookie in half over fortune strip so that the edges meet. Press edges together for 3 seconds.

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Place center of cookie over rim of a glass; gently press ends down to bend cookie in half.

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Let cookie cool on glass for 1 minute, then remove to a wire rack. Repeat with remaining cookie. If cookies become too cool to fold, return to oven to soften for 1 minute. Repeat with remaining batter.

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Wire Rack