Fluffy White Frosting
Fluffy White Frosting might be just the frosting you are searching for. This recipe covers 0% of your daily requirements of vitamins and minerals. Watching your figure? This gluten free, dairy free, and vegetarian recipe has 53 calories, 0g of protein, and 0g of fat per serving. This recipe serves 24. If you have corn syrup, sugar, water, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 45 minutes.
Instructions
Combine first 4 ingredients in top of a large double boiler; add cold water, and beat on low speed of electric mixer just until blended.
Place over boiling water; beat constantly on high speed about 3 minutes or until soft peaks form.
Remove from heat, and place over cold water.
Add vanilla; beat 3 additional minutes or until frosting is thick enough to spread.
Note: The flavor of Snowball Cakes will be enhanced if freshly grated coconut is substituted for flaked coconut.